Red Carpet Wine and Spirits|Los Angeles Wine

Red Carpet Wine is pleased to introduce our newly redecorated Wine Bar featuring the state of the art Enomatic Wine Serving System.
Grand Opening Friday December 4th!

We have been asking you to stay tuned for some exciting changes ...

Well…Not only have we added the Enomatic Serving System, but we have also redecorated the Wine Bar, which now provides a comfortable updated look and feel.

In addition, we have expanded our Wine Bar hours to SEVEN days a week, when the store is open, the Wine Bar is open!!!! Read More...

Caviar is Back at Red Carpet Wine!

Red Carpet Wine is the only retail location for Caviar Express

Click here to view a list of caviars available for sale

Golden State Rhonedezvous Tasting Thumb Los Angeles Wine Tasting Wine Bar Event in Glendale CA Golden State Rhonedezvous' Tasting: Date TBA

At Red Carpet Wine

$50 per person/$45 per person for two or more.

Food will be catered by The Bear Pit BBQ

Vodka "Spirit"

Vampyre Red Vodka 750ml

Its unsettling red color was developed in England as a way to satisfy certain distinguished “spirit” drinkers Read More...

Blavod Black Vodka 750ml

The world’s only black vodka. It is distilled in London, England. Undeniably Read More...

Crystal Head Vodka 750ml

This vodka is brought to you by Dan Aykroyd. It is triple crystal filtered through Herkimer Diamonds. Made in Canada Read More...

2007 Marraso Cabernet Sauvignon

The age old legend speaks of a cave high in the Andes mountains and of an ancient city named Marraso, which is protected by the spirit of an ancient horse, whose image was found painted on the wall of the cave. The people of the city named the image El Caballo Antiguo, the ancient horse, and believed the symbol had mystical properties. Since that day no one has found any sign of the cave or the city, but the fruit from the Read More...

Grayson Cellars Wines: 2008 Merlot, Cabernet Sauvignon, and Chardonnay

Winemaker’s Notes:

The 2008 Grayson Merlot exhibits a beautiful purple garnet color. The aromas show rich complexity with opulent ripe, dark fruit off black currants, blackberries and a hint of violets and chocolate oak. This medium bodied wine shows soft tannins with a finish of mixed dark fruits and a light toasty finish.

The 2008 Grayson Cabernet Sauvignon shows a dark color with Read More...

2007 Ghost Pines Cabernet

#37 in our Top 100 Catalog

Few wines make it to our Top 100 two years in a row, but Ghost Pines knocked one out of the park again. Last years Cab was leafy, earthy, slightly leathery, but the new 2007 Cab shows off how versatile Cabernet in California can be by transforming into a more fruit forward, velvety Cab. Napa blended with Sonoma fruit, the Ghost Pines Cab shows the great characteristics that each region has to offer.

"The young winemakers for Ghost Pines didn’t start the trend of 'multi-AVA' labeling, but they sure got it right. These hotshot winemakers believe that blending is the highest expression of the winemaker’s art. Going outside the lines of the single-AVA system gets the best grapes from the best places into the bottle. This Cab has power Read More...

2006 Tamber Bey Deux Chevau Cabernet Sauvignon

#57 in our Top 100 Catalog

This is an absolutely fantastic wine for under $40. Winemaker Thomas Brown's creation for 2006 showcases the finest attributes of the vintage. A blend of red and black fruits with ripe, silky tannins, creating the most approachable but concentrated Cabernet to date. The Yountville elegance runs within the wine, with a kind of essence of cassis and black currant quality shot throughout.

According to the Wine Spectator: "Minty bay leaf, spice and herbal notes join dried currant and black cherry fruit in this elegant, supple, refined, full-bodied effort, gaining grace and delicacy on the finish. Drink now through 2015. 1,000 cases made."

Las Rocas Garnachas

2007 Las Rocas de San Alejandro Garnacha:

90 Points Robert Parker's Wine Advocate
There are 18,000 cases of the delightful 2007 Las Rocas Garnacha, a wine sourced from Calatayud vineyards ranging in age from 70 to 100 years. Dark ruby in color, it delivers alluring aromas of spice box, mineral, cherry, and black raspberry. Layered on the palate, it has superb depth, succulent flavors, and a pure, lengthy finish. It will provide pleasure over the next three years. The Las Rocas Read More...

Dragonette Cellars Wines: 2006 Pinot Noir, Sta. Rita Hills 2008 Sauv Blanc, Santa Ynez

2006 Pinot Noir, Sta. Rita Hills: 90 Point Wine Spectator

“Pure, complex aromas of black cherry, wild berry and raspberry are tight, focused and structured, yet supple in texture. Full-bodied and long on the finish, where a hint of mineral and black licorice add dimension. Drink now through 2014. 144 cases made.” Read More...

Four Sisters Wines: 2006 Shiraz and Merlot, and 2008 Viognier

Named after Trevor Mast’s four daughters, the Four Sisters range of premium quality wines consists of Sauvignon Blanc, Shiraz, Chardonnay, Viognier and Merlot. The innovative label was originally created and designed by Trevor’s eldest daughter, Daliah.

2006 Shiraz: Classic Australian shiraz with blackberry, plum, and spice on both the nose & palate but with soft tannins for a balanced wine which is ideal with a wide range of food but particularly great with red Read More...

Mathilde Liqueurs 375ml

Made in France using over a hundred years old family recipes, Mathilde liqueurs are produced with traditional methods. To ensure exceptional quality, it is important to select the finest ingredients. Therefore top quality fruits are carefully hand selected from the best growing areas.

Mathilde Pear is made with Williams Bon Chrétien pears, which are grown mainly in the orchards of the Anjou region, in the Loire valley. The region is well known throughout France for its mild climate, with a good balance between sunshine and rainfall that enables the fruit to ripen well. Read More...

2005 David Fulton Petite Sirah

One of the more robust years, it is bigger, fatter with a little more fruit and grip than the previous year. Highlighted by black raspberries, cinnamon, licorice and cloves, complexity is brought to the nose through a dark purple, meniscus encased, and cerise colored pool. A myriad of flavors follow: mint, black pepper, nutmeg, black cherries, back tea, dark Bakers chocolate, allspice, cassis and not the least of all, blueberry notes. We can still enjoy a round, firm, chewy but Read More...

2006 Martellotto Demetria Vineyard GSM, Santa Ynez This is a true Rhone blend of six grapes from a biodynamically farmed vineyard north of Los Olivos. Frequently in Cote Rotie, vignerons will coferment white grapes with red wine grapes to raise the acidity and aromas. This wine has touches of Viognier, Marsanne, Read More...